Mee Rebus (RM5.00) uses a thick, sweet gravy made of shrimp broth. The dish also contains yellow noodle, prawn fritters, boiled squid, hard-boiled eggs, boiled potatoes, tofu, bean sprouts, spring onions and fried shallots. Chili paste is optional.
The serving of Mee Rebus is reasonably tasty but falls short of being superb. The same stall also serves Char Koay Teow (炒粿条) and Fried Rice (炒饭). However, I have yet to taste these dishes.
Address: 104, Jalan Burma, 10050 George Town, Pulau Pinang
Contact: N/A
Business hours: 6:30pm-12:00am, closed on Mondays
