This article on the Ramadan buffet dinner at Wyndham Acmar Klang is unusually lengthy. But this is only because the culinary offerings this year are incredibly bountiful!
The buffet theme this year is Khazanah Juadah Warisan. While the dining area is mainly centered around t Café, there are more food stations at the hotel lobby and outdoors too. This buffet is an awe-inspiring culinary spread!
In addition, there is an elaborate stage at the hotel lobby where musicians keep diners entertained throughout the evening.
Without further ado, let’s dive into the extensive food offerings!
Kambing Bakar
Let’s start by exploring the outdoor section. Kambing Bakar is essential in any Ramadan buffet dinner. There are several sauces to go with the roasted whole lamb.
Shell In & Juadah Bakar-Bakar Nusantara
Aromatic clouds of smoke lead us to the live barbecue station. Here, delicious skewers of Chicken Satay and Beef Satay tantalize the taste buds.
The aroma of sizzling satay on the barbecue grill is simply irresistible to ignore! Watch as the flames char the meats to golden perfection!
Otak-Otak comprises of spicy fish paste packed in banana leaves. Roasted over fire, the filing explodes with moist, flavorful goodness.
Also available are Grilled Fish, Sausages and Pandan Chicken.
Diners can also enjoy a variety of fresh seafood that are cooked to order.
Live Pasta Benua
The rich, creamy carbonara sauce is a definite hit.
Teppanyaki Station
Mini Burger & Mini Roti John
Pondok Air Tepi Jalan
Let’s take a quick detour to quench our thirst. The friendly servers here will expertly fill your glasses with refreshing drinks like Sirap Bandung, Soya Bean Cincau and Teh Ais Berbuih.
Also available are Apple Juice, Mango Juice and Guava Juice.
Choices of hot drinks are Nescafe Tarik and Teh Tarik.
You can also get freshly brewed coffee at the espresso machine.
We are just getting started! Many more culinary delights await us!
Mandy Kambing
Sup Sumpah Serakah
Choose your favorite cuts of meat and enjoy them with the rich bone broth!
The spacious and brightly lit dining area gives off a warm and welcoming vibe.
Bubur Lambuk
Bubur Lambuk is essential during Ramadan. There are a handful of toppings for the congee.
Taman Ulam-ulaman
Fresh vegetables and herbs are used liberally in Malay cuisine. For instance, Ulam-Ulaman are assorted vegetables that are eaten raw and with pungent condiments called Sambal.
We also highly recommend the rice dishes like Nasi Kerabu and Nasi Ulam.
Also present are different types of Malay-style salads called Kerabu.
Mixed Garden Salad
Malay Cuisine
Nasi Minyak Kismis Gajus
This rice dish is dotted with a generous amount of cashews, almonds and raisins.
Ayam Masak Kicap
Tenggiri Salai Masak Lemak Pucuk Kaduk
Bayam Goreng Cendawan Tiram
Daging Gulai Kawah
Asam Pedas Ekor
Sambal Udang Petai
Special Counter
Ikan Kepala Ikan Claypot
Asam Pedas Daging Tetel Melaka
Gulai Kawah Itik Betik Muda
Ayam Bakar
Chinese Cuisine
Baked Chicken with Mushroom Sauce
Grilled Fish with Cream Lemon Sauce
Beef with Spring Onion
Loh Hon Chai (Braised Mixed Vegetable)
Squid Kam Heong
Indian Cuisine
Naan Bread
Mumbai Mutton Raragoasht
Dhal Tadka
Lontong Samudera
Lontong Samudera consists of nasi impit, sayur lodeh, serunding and tempeh. The soup strikes the perfect balance: not too spicy and with a hint of sweetness! The true flavor comes alive with a dash of sambal bilis.
Lemang & Ketupat
Ketupat Palas, Ketupat Nasi and Nasi Kunyit are highly recommended.
Don’t forget to complement your meal with classic dishes like Rendang Daging and Chicken Curry.
Noodle Counter
Laksa Sarawak is featured today.
Terdampar Di Atas Ais
The buffet spread includes fresh seafood on ice.
Vietnamese Spring Roll
Sashimi & Sushi
Pasembor
Rotee “Chef Selvan”
Chef Selvan presents his signature flatbreads including Roti Bom and Murtabak.
Shawarma
Pizza “Al Karim”
Apam Balik Boria
There is long queue at the Apam Balik Boria station. As we have suspected, the pancakes are delightfully crispy and scrumptious!
Waffle & Chocolate Meleleh
Mee Tarik
Don’t miss the Chinese noodle station, where you can watch the chef expertly prepare Mee Tarik before your eyes.
Mee Tarik can be served with “zhajiang” (fermented bean sauce with minced meat) or in hot-and-sour Sichuan soup.
Nasi Ayam Hainan
Big Wok
Sotong Kangkung & Dimsum | Udang Goreng Nestum
Pondok Buah
After a heavy meal, cleanse your palate with a variety of fresh fruits.
Jeruk-Jeruk
Rojak Buah
Biskut Raya
Keropok
Dessert Section
Unleash your inner dessert monster and dive into the delectable array of pastries, sweets and more!
Value For Money
With so many dishes to fill every nook and cranny of your stomach, the Ramadan buffet dinner at Wyndham Acmar Klang is among of the most extensive in town! To sweeten the deal further, there are special discounts on selected days too!
See you soon at Wyndham Acmar Klang!
Direction to Wyndham Acmar Klang
If you want more food and travel = Foodveler information, don’t hesitate to reach out to Foodveler on WhatsApp!
