A celebration of culinary heritage takes center stage this Ramadan, with a lavish spread of over 100 dishes. This wonderful feast not only showcases diverse flavors and traditions but also features a special collaboration with Cambodian celebrity chef Chan Kanha, adding a unique touch of Cambodian culinary artistry.
Timeless Favorites
From savory to sweet, this Ramadan buffet offers a diverse array of Traditional Favorites to delight every palate.
Kambing Golek (Slow Roasted Lamb)
Succulent lamb, slow-roasted to tender perfection and infused with a blend of aromatic herbs and spices. Highly recommended!
Sup Kambing Mamak (Indian Style Mutton Stew)
A rich and flavorful mutton stew, simmered with aromatic Indian spices.
House-Made Chicken Satay
Tender pieces of chicken marinated in a fragrant blend of spices, skewered, and grilled to perfection, served with a creamy peanut sauce.
Sous Vide Egg with Mushroom Espuma
A perfectly cooked sous vide egg with a luxuriously creamy yolk, topped with a light and airy mushroom espuma for a delightful textural contrast.
New This Ramadan
This year, Bangi Golf Resort Clubhouse is proud to introduce two exciting new dishes to their Ramadan buffet.
Nasi Maqluba
Originating from the Middle East, Nasi Maqluba is a fragrant and flavorful rice dish. This dish features long-grain rice infused with aromatic spices such as cinnamon and cumin, perfectly complementing tender pieces of chicken.
Ayam Kuzi
A traditional and flavorful chicken dish originating from the states of Kelantan and Johor.
A Culinary Collaboration with Chef Chan Kanha
This Ramadan, Bangi Golf Resort Clubhouse proudly collaborates with Cambodian celebrity chef Chan Kanha (recognized as the best female chef in MasterChef Cambodia Season 1). Together, BGR’s culinary team and Chef Kanha have recreated halal versions of traditional Cambodian cuisine, including iconic dishes such as Beef Lok Lak, Fish Amok, Cambodian Curry Chicken and many more.
Ayam Bakar Kunyit & Sos Kari Kemboja
Tender chicken marinated in turmeric and grilled, served with a rich and aromatic Cambodian curry sauce.
Stim Ikan Kemboja
Delicate fish steamed with aromatic herbs and spices in a flavorful Cambodian broth.
Discover the hidden gems of Cambodian cuisine with the delectable dessert selection.
Puding Beras Kemboja
This Cambodian pudding boasts a light, airy, and incredibly moist texture, makes it a perfect light dessert.
Stim Kek Pandan & Gula Melaka Kemboja
The firm yet tender texture of this steamed rice cake provides a delightful contrast to the exceptionally fragrant and sweet Gula Melaka Kemboja.
A Western Twist
Discover a delightful fusion of traditional and modern flavors with the new culinary offerings.
Prawn Bisque
Warm yourself with a fragrant bowl of French prawn bisque, accompanied by freshly baked soft buns.
Dry Laksa Spaghetti
Dry Laksa Spaghetti delivers a burst of flavor with a fragrant Laksa sauce, tossed with al dente spaghetti.
An Abundance of Culinary Delights
While the highlights above offer a glimpse of what awaits, this Ramadan buffet boasts an even wider selection of delectable dishes. Dine with complete peace of mind, knowing that Bangi Golf Resort Clubhouse has been HALAL JAKIM certified since 2009 and HACCP certified since 2021.
Make Your Reservations
Indulge in a lavish Ramadan spread featuring delicious Cambodian dishes at an unbeatable price. Enjoy complimentary parking for up to 800 vehicles and convenient prayer facilities. Reserve your table at BGR today and experience exceptional value!
Bangi Golf Resort Clubhouse
Ramadan Riang Rasa
2 – 29 March 2025
RM 68 + per person (adult)
RM 34 + per person (child)
Online Purchase at BGR Ramadhan Buffet 2025
For more information, kindly contact Bangi Golf Resort Clubhouse directly via WhatsApp or Email.
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Direction to Bangi Golf Resort Clubhouse
