As the holy month of Ramadan approaches, Brass Cafe at Crystal Crown Hotel Petaling Jaya invites you to experience their delectable iftar buffet spread.
Stepping into restaurant, one feels like entering the cozy embrace of a family home. Warm lighting and rustic decor create an inviting atmosphere that instantly puts guests at ease.
Roasted Lamb • Nasi Biryani • Sup Tulang
The Bling Bling Ramadan festivities kick off with Roasted Lamb. The lamb is seasoned and cooked well, and is coated with a crispy, herb-infused crust.
Several side items like corn and chickpeas are provided alongside the lamb.
Behold the magnificent Nasi Biryani. This flavorful rice dish is infused with aromatic spices, served with eggs, and presented with fragrant allure.
Savor the Nasi Biryani with helpings of Lamb Curry and Salmon Fish Head Curry!
Sup Tulang (Bone Broth) is a traditional Malay soup made from simmering beef or mutton bones. The bones release their rich essence after several hours.
Lemang Station
The several types of Lemang are available for your enjoyment. Among them, Lemang Jagung takes the center stage with its delightful twist on the classic recipe. At Crystal Crown Hotel Petaling Jaya, Lemang is prepared from scratch in the kitchen to give the best taste possible!
Accompanying Lemang are varieties of Serunding and Rendang.
Bubur Lambuk • Noodles • Hot Dishes
Bubur Lambuk is a special congee infused with local herbs and spices, creating a harmonious blend of flavors that soothes the palate. Despite its humble appearance, Bubur Lambuk is essential for breaking the fast during Ramadan.
Noodles Station
Hot Dishes
Let’s continue to explore other traditional Malay dishes at the buffet spread.
Ulam-Ulaman
These raw vegetables are usually eaten with spicy condiments like Sambal Belacan, Budu and Cincalok.
Ayam Panggang Kelantan
Daging Rendang Tok
Ikan Keli Berlado
Fried Noodles
Fried Rice
Fried Chicken With Lemon Sauce
Butter Prawns
Steamed Fish With Soya Sauce
Teriyaki Chicken
Tempura
Chawanmushi
Salad & Kerabu
Cleanse your palate between main dishes with some Salad. There are also assorted Cold Cuts and Cheese to whet your appetite.
We appreciate the lovely presentation of assorted Kerabu here. These most of these salads are served on small plates for easy consumption as finger foods.
Dessert & Fruits
Last but not least, the desserts section allows us to conclude the feast on a sweet note.
Cakes & Pastries
Kuih Raya
Traditional Kuih Muih
Dates & Dates Pudding
Dates hold immense significance during Ramadan as they are usually the first food item to be consumed when breaking fast.
Meanwhile, the Dates Pudding is an interesting innovation to the traditional Bread & Butter Pudding.
Sweet Porridge | Ice Cream | Drinks
The sweet porridge today is Bubur Cha Cha.
As for fruits, we absolutely adore fresh cuts of apples and rose apples with sprinkles of asam boi! The sweet and sour taste of asam boi leaves our stomachs feeling surprisingly light even after indulging in a full meal.
Early Bird Promotion
Don’t miss out the Bling Bling Ramadan promotion at Crystal Crown Hotel Petaling Jaya! Early birds enjoy discounted prices, so do act quickly!
Click here 👇 to make your reservation today.
If you want more food and travel = Foodveler information, don’t hesitate to reach out to Foodveler on WhatsApp!