As the crescent moon marks the beginning of Ramadan, embark on a culinary journey of exquisite flavors at The Everly Putrajaya. The Fiesta Ria Ramadan Buffet here promises an unforgettable iftar experience, brimming with tradition and a touch of contemporary flair.
Dining Environment
The Everly Putrajaya fosters a warm and inviting atmosphere. Dine under the soft glow of lanterns and reconnect with loved ones over a memorable iftar.
The Everly Putrajaya also offers the option of private dining should you choose so.
To truly transport you to a festive realm, the hotel has adorned several spots with eye-catching décor and captivating backdrops.
Enjoy a comfortable and elegant setting at Fuze, the charming all-day dining restaurant. Alternatively, you may opt for a refreshing outdoor dining experience under the twinkling stars.
Al fresco dining is not a bad idea at all! The dazzling lights above add an extra layer of sparkle and festivities to your dining experience.
Regardless where you are seated, there is entertainment for everyone! The Everly Putrajaya goes the extra mile by arranging two different live bands. One performs indoors at Fuze, while the another captivating the outdoor audience. Sway to the music and enjoy a truly memorable Ramadan gathering!
Outside – Live Stalls
The Everly Putrajaya truly captures the essence of Ramadan fiesta with its live cooking stations. Let’s explore the variety of street food offered at these stations.
Ikan Sambal Bakar & Ikan Goreng Rangup
Ikan Sambal Bakar is grilled fish marinated in spicy sambal sauce, while Ikan Goreng Rangup is crispy fried fish. Both dishes are served with a variety of dipping sauces including sambal, air assam, sambal kicap and sambal tumbok.
Satay Bakar
Succulent chicken and beef are marinated to perfection. The skewers are then grilled over open flames to infuse them with smoky aroma.
Shell Out
Choose from a variety of fresh seafood, and let the chefs expertly cook your chosen bounty to juicy perfection! Succulent marine delicacies include prawns, crabs, mussels, clams and squids.
Ayam Kampung Goreng Kunyit & Ayam Kampung Goreng Lengkuas
Ayam Goreng Kunyit (turmeric fried chicken) and Ayam Goreng Lengkuas (galangal fried chicken) are popular styles of fried chicken in Malaysia. Tender chunks of chicken are marinated in a fragrant blend of spices and then deep-fried in scalding hot oil.
Asam Podeh Omak
Asam Podeh Omak is a symphony of tangy, spicy and aromatic flavors. The star of the show is fresh fish simmered in asam (tamarind) broth, which is infused with chilies and aromatic herbs like turmeric and galangal. Fresh selom leaves add a layer of complexity that will tantalize your taste buds.
Murtabak Warisan
Murtabak Chicken is a delightful Malaysian street food. The flatbread is filled with seasoned minced chicken. Murtabak is typically enjoyed with pickled onions and chicken curry.
Chef Teng Chicken Rice
Don’t miss the legendary Chef Teng Chicken Rice! This dish is a faithful rendition of the classic Hainanese chicken rice.
Imagine silky smooth and incredibly juicy chicken, enhanced with fragrant aroma of sesame oil and its own fat. But the magic doesn’t stop there! The oily rice, chili and minced ginger all come together to elevate this dish to new heights.
Kebab Leleh
Get ready for a delightful surprise at the Kebab Leleh station! This is The Everly Putrajaya’s unique take on the popular street food.
Meanwhile, the tortilla bread is slightly toasted by rubbing against the hot grill.
Perfectly grilled chicken, tortilla bread and homemade special sauce come together to create a truly culinary masterpiece!
Laksa Penang & Laksa Johor
Laksa Penang features rice noodles in a sour and spicy tamarind broth, while Laksa Johor uses spaghetti in a rich and creamy coconut gravy.
Both versions use common toppings like cucumber, chilies, onions and hard-boiled eggs. However, Laksa Penang also includes pineapples while Laksa Johor uses telur sarang (crisp fried egg net) and long beans.
Kambing Golek Panas
This crowd-pleaser is accompanied by mashed potato and coleslaw. Condiments include black pepper sauce, assam sauce and mint sauce.
Char Kuey Teow & Mee Goreng Mamak
Both Char Kuey Teow and Mee Goreng Mamak are often found at pasar malam (night markets).
Sup Campor
Sup Campor, a hearty beef soup, simmers at one of the live stations. The rich broth bursts with aromatic and flavorful spices.
You may choose your preferred beef cuts, noodles and toppings to go with the soup.
Goreng-Goreng
The fried fritters here are made from bananas, sukun and sweet potatoes. Enjoy these crispy snacks while they are hot from the wok!
Sukun, also known as breadfruit, and is usually used to make fritters.
Thai Iced Tea
For a taste of Thai flavors, be sure to try some refreshing Thai Iced Tea. This beverage is a rare find in most Ramadan buffets!
Air Balang
Aiskrim Potong
Popcorn
More Food Inside
Ready for more? Head indoors to discover a whole new world of culinary delights.
Bubur Lambuk Semangkok
Gulai Kawah
Kari Kepala Ikan Bersama Bendi
Gulai Campur Bersama Pisang Muda
Daging Salai Bersama Timun Tua
Gulai Ayam Bersama Kentang
Ulam-Ulaman & Kerabu
Nasi Minyak
Gulai Nenas Ikan Masin
Terung Tumis Belacan Bawang Goreng
Lokam Masak Cabai Serai
Hati Lembu Masak Berempah
Bamia Kambing
Ayam Masak Merah Ros Kacang Peas
Apam Balik Rangup & Roti Bakar Everly
Ready for some desserts?
Apam Balik Rangup
As for Roti Bakar Everly, fluffy slices of bread are toasted and topped with chocolate sauce, kaya, condensed milk and grated cheese.
Jeruk Stall
Biskut Tin Viral
Fruits Galore
Hot Beverages
Chocolate Fountain
ABC & Cendol
Kuih-Muih & Pastries
Make your reservation today!
Want to experience the Fiesta Ria Ramadan buffet at The Everly Putrajaya? Make your reservation today! Don’t miss out on this opportunity to create lasting Ramadan memories with your loved ones.
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