
Kuala Lumpur’s dining scene welcomes a lavish new offering — The Pearl Kuala Lumpur’s ‘King of the Grill’ BBQ Buffet Dinner. Available every Friday and Saturday (6:30 PM–10:00 PM) for RM 118+ per adult, this carnivorous feast promises an unforgettable gourmet experience.
MELO Café & Deli
The BBQ Buffet dinner at MELO Café & Deli features both indoor and outdoor settings.

With its warm, rustic decor, this charming indoor space feels incredibly cozy.

A breezy outdoor terrace provides the perfect setting for a relaxing al fresco meal.

King of the Grill Feast
This carnivorous extravaganza takes guests on a flavorful journey — featuring fresh seafood, premium sashimi, sizzling teppanyaki, and live grill theater for an immersive dining spectacle. Let’s dig in!

Grill Theater
As a BBQ buffet, the grill station naturally takes center stage — a vibrant theater featuring poultry, seafood, and even vegetables for a perfectly balanced feast.

For seafood lovers, rest assured — the flames enhance, not mask, the natural sweetness of the seafood. The masterful grilling locks in the oceanic brininess while adding just the right kiss of smokiness.




Each item is prepared with a distinct marinade, ensuring no two bites taste alike. Best of all, you get all the flavor without the effort, as the chefs handle the grilling and deliver perfectly charred results every time.

The grilled meats here — especially the beef and lamb — are exceptional. The chefs select perfect cuts with just the right balance of tendon and fat, ensuring every bite bursts with natural juices and robust flavor.


The sweet-savory Korean marinade delivers just the right kick — flavorful but never too spicy for young palates.

Beyond expert marinades, the chefs craft six specialty dipping sauces to complement the grilled meats — mix and match to create your perfect flavor combination. For an elevated dining experience, we suggest these pairings to highlight each protein’s unique character. Create yours today!
| Mushroom Sauce • Best with: Paprika-Herb Mini Beef Steak | Mint Sauce • Best with: Mongolian Lamb Shoulder |
| Black Pepper Sauce • Best with: Paprika-Herb Mini Beef Steak | Sambal Kicap • Best with: All seafood |
| Rosemary Sauce • Best with: Mongolian Lamb Shoulder, Paprika-Herb Mini Beef Steak | Air Asam • Best with: All seafood |

The crowd-pleaser sausage is a hit with everyone. This savory sausage is a favorite for both kids and adults alike.

How about perfectly grilled vegetables? That irresistible smoky char gives way to explosions of juicy sweetness in every bite.

We loved the grilled corn so much! We literally got it twice – blame the irresistible smoky-sweet crunch!

Seafood on Ice
Now let’s move on to next station. The seafood selection here features several premium items — what makes it exceptional is how promptly they refresh the stations to ensure freshness and availability.

Remember to pair your fresh seafood on ice with a zesty salsa for a vibrant burst of flavor.




Japanese Station
The Japanese station offers an authentic experience with fresh sashimi, sizzling teppanyaki prepared right before your eyes, and smooth, savory chawanmushi.

The salmon sashimi here is a standout — fresh cuts with a buttery smooth texture, sliced into generous, satisfying portions that melt on the tongue.


Live teppanyaki action! Watch as chefs grill juicy chicken and beef right before your eyes.

The irresistible aroma is your cue to enjoy it immediately. For the best flavor, be sure to eat it while it’s hot.

Appetizers & Main Dishes
While the highlights are a must-try, be sure to explore the wide array of appetizers and main dishes that form the foundation of a great meal.









Carb Comforts & Light Bites

Discover a selection of creative finger foods too.



The selection of pre-filled sandwiches, buns and croissants are too tempting!


You can also create your own perfect bite with a wide selection of cheeses, cold cuts and dressings.



Lok-Lok, Soup & Noodles
For all the lok-lok lovers, there’s no need to hunt for a food truck and pay by the skewer. Here, you can enjoy all your favorites for one inclusive price.

Prepare for a special treat! Lok-Ching, a unique delicacy hailing from the East Coast, is a must-try.

A soothing bowl of warm herbal chicken soup is great between buffet helpings.

With rich flavors and a perfect balance of spices, the Curry Noodles are a great choice. You can customize a bowl just the way you like by choosing your preferred condiments.

Dessert & Beverages
Last but not least, be sure to save room for dessert. It’s the perfect sweet ending to your meal.

A definite must-try is the Onde-Onde Cake, a modern twist that perfectly captures the authentic flavor of the classic treat. Don’t miss out on this unique dessert before it’s gone.










After indulging in the buffet, we love to unwind with a soothing cup of hot tea or a fragrant herbal infusion.

Make Your Reservation Now
Prepare your appetite for the ultimate feast at The Pearl Kuala Lumpur ‘King of the Grill Feast’ BBQ Buffet! This is an incredible value-for-money experience designed for true seafood and meat lovers. To make your celebration even more special, check out the below offers:
- All birthday babies can enjoy a Buy 1 Free 1 promotion on the buffet.
- For every two full-paying adults, one child aged 12 and below dines for free.
- Book a table for a group of four or more and get rewarded for your loyalty. Your group will receive a 20% discount on your second visit and a generous 30% discount on your third visit.
Don’t miss out on this delicious opportunity — WhatsApp to make your reservation now!

If you want more information about Food and Travel Lover = Foodveler, don’t hesitate to reach out to Foodveler on WhatsApp. You can also email us at jack@foodveler.com.

