Seafood lovers, assemble! Renaissance Kuala Lumpur is stepping the Coastal Seafood Buffet up a notch by introducing the Crab-Tacular Night! This spectacular feast is dedicated to all things crustaceans — especially crabs!
The dinner buffet is served at Evolution Café, an Italian-theme restaurant inspired by bountiful seafood harvest at the Amalfi coast. If you are looking for a weekend dining experience that truly celebrates the best of the sea, this is the buffet you won’t want to miss!
It’s Crab-Tacular!
The Crab-Tacular Night truly lives up to its name. Diners can expect to savor mouthwatering crab dishes prepared in a variety of styles. Let’s dig in!
Seafood on Ice is the natural starting point. Diners can indulge in chilled marine delicacies such as snow crabs, flower crabs, spanner crabs and mud crabs.
Other crustaceans like slipper lobsters and tiger prawns are available too. Enjoy them with dipping sauces like mango salsa and Thai dressing.
We highly recommend that you sample the Baked Crabs with Rock Salt. The crabs are baked in a bed of rock salt, preserving their natural sweetness and ensuring that their flesh remains succulent.
What is better than a baked crab? Two baked crabs! Go for seconds (and thirds) and enjoy to your heart’s content! Crab crackers and gloves are available upon request.
Let’s move to the Chinese station where four lovely dishes are prepared. Each dish involves crabs in one way or another.
Crabs are also prominently featured at the Malay station. These dishes are best enjoyed with rice.
The same can be said for the Indian station. If you are a bona fide crab lover, how can you pass over this golden opportunity?
As for diner who prefer Western flavors, the open kitchen here presents an impressive array of hot dishes.
Do you fancy Soft-Shell Crab Tempura? Get some while it is still hot from the fryer. Soft-Shell Crab Tempura goes well with wasabi mayo.
If you are looking for something warm and soupy, the Crab Congee is a great choice.
Prefer Western-style soups instead? No problem! The rich Crab Velouté fits the bill. Each serving is covered with flaky puff pastry.
Even the salad section is blessed with tasty crab meat.
Keep an eye for some tableside service around an hour into dinner. I wonder what’s cooking here?
This evening, the chefs serve Alaskan Crab Legs with Spicy Tuna Rolls! These delicacies are served tableside to ensure maximum freshness.
Beyond Crabs
While crabs are the star ingredient in many dishes, the Coastal Seafood Buffet serves up other seafood and non-seafood dishes too.
Are you a fan of freshly shucked oysters? Guess what, they are available too! This season, the oysters are sourced from the United States.
Sit back and let the chef shuck fresh oysters for you.
How can you tell whether the oysters are fresh? Drop us a message on WhatsApp and we will give you the inside scoop!
Red vinegar dressing and other condiments are provided to enjoy with oysters.
The sashimi section serves tender slices of salmon, tuna and octopus. Unagi is prepared too.
Also available are sushi rolls and Japanese pickles. Citrus Dill Salmon Gravlax are worth trying too.
The Grilled Lamb Chops are to die for!
Dessert Time!
The desserts section of the buffet includes a decadent selection of Western pastries.
Make Your Reservation Now
The Coastal Seafood Buffet is served on Friday and Saturday evenings. Don’t miss out on this Crab-Tacular Night extravaganza! With so many inventive crab dishes across multiple cuisines, this is the ultimate feast for seafood connoisseurs!
Tables may be filled quickly on certain evenings, so it is advisable to make a reservation ahead of time. You can do so through WhatsApp or email. Book now and enjoy your dinner filled with bountiful crab delicacies. Bon appétit!
If you need more information about Food and Travel Lover = Foodveler, don’t hesitate to reach out to Foodveler on WhatsApp. You can also email us at jack@foodveler.com.
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