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From breakfast to dinner, weekdays to weekends, Mercure Kuala Lumpur Glenmarie covers all dining options including set meals, à la carte dishes and themed buffets. Regardless of whether you are organizing a family gathering or corporate event, the hotel has something to satisfy every palate.

Planning a staycation at Mercure Kuala Lumpur Glenmarie?
Check out our staycation article 👉 A Staycation Review of Mercure Kuala Lumpur Glenmarie

Warna

Warna is the hotel’s all-day dining outlet. The restaurant blends kopitiam nostalgia with locally inspired architecture, reflecting Malaysia’s rich culinary heritage.

The spacious dining area is where homely feeling meets contemporary comfort.

Guests are treated to a relaxing dining atmosphere that pays homage to local street food. Check out the actual “tuk-tuk” on display!

Private Dining Room
Semi-Private Dining Room

In this article, join us as we explore Warna’s trio of dining experiences: the sensible Express Lunch, the exquisite Seafood Dinner Buffet and the casual Weekend Hi-Tea Buffet – all under one roof!

Express Lunch
Monday – Friday excluding public holidays
12:00pm to 2:30pm
Monday RM 36+
Tuesday to Friday RM 42+

Seafood Dinner Buffet
Every Friday
6:30pm to 10:00pm
Adult RM 88+ | Senior citizen RM 58+
Child RM 48+

Weekend Hi-Tea Buffet
Every Saturday
12:00pm to 4:00pm
Adult RM 68+ | Senior citizen RM 48+
Free for children

Express Lunch

The Express Lunch is served in a semi-buffet style. Customers can select their preferred main course and beverage from a menu. While waiting for food to be served, customers can enjoy endless rounds of appetizers, soup and desserts from the buffet counters.

For mains, one of our choices is Pan-Fried Chicken Scaloppine with mushroom cream sauce and French beans.

Meanwhile, Lamb Lasagna is topped with grated Parmesan cheese.

Starters at the buffet counter include DIY salads, composed salads, cold cuts, breads and ulam-ulaman.

Fresh Greens
DIY Salad
Tofu Salad & Potato Salad
Rojak Buah
Cold Cuts
Artisan Bread Basket
Ulam-Ulaman
Serunding

Two types of soup are prepared every day. Today’s soup choices are lamb soup and creamy mushroom soup.

As for desserts, there are traditional kuih-muih, puddings, sweet porridges, assorted keropok, ice cream, fresh fruits and rojak buah.

Kuih-Muih
Kuih Ketayap
Assorted Cakes
Cendol Agar-Agar
Bubur Jagung
Dry Fruit, Biscuits & Ice Cream
Cut Fruits

For drinks, customers can choose between iced lemon tea and green guava juice.

The Express Lunch combines the personalization of an à la carte menu with the flexibility of a buffet spread. Make your reservation through WhatsApp today!

Seafood Dinner Buffet

After a busy week, reward yourself by indulging in the Seafood Dinner Buffet! Held every Friday evening at Warna, this maritime feast has everything a seafood lover dreams of: seafood on ice, pick-and-grill seafood station and a variety of hot seafood specialties!

Senior Sous Chef Syahir Abdullah
Seafood on Ice
Crabs & Mussels
Prawns & Baby Octopuses
Oysters

Do you enjoy freshly grilled seafood? Simply pick your favorite marine delicacies from the chilled platter, and let the chef take care of the cooking!

Pick-and-Grill Seafood Station

Pick a dipping sauce of your choice: air asam (tamarind sauce), Thai chilli sauce, spicy coriander sauce, cheese sauce or lemon butter sauce.

Dipping Sauces

Don’t miss the opportunity to savour the hot dishes here too.

Grilled Stingray
Grilled Kembong
Lemon Steamed Fish
Coquilles Saint-Jacques
Signature Warna Fried Rice with Prawns
Seafood Stir-Fried Noodles
Gambas Al Ajillo
Chilli Crab
Jacket Potatoes

Today’s light bites are Prawn Rolls, Otak-Otak and Lekor.

Prawn Rolls
Otak-Otak
Lekor

Lok-Lok is a popular street food where diners cook skewered food items in pot of boiling broth.

Lok-Lok Station
Seafood Chowder & Prawn Tomyam
Fresh Greens
DIY Salad
Fruit Salad & Potato Salad

Meanwhile, desserts are served at the back of the tuk-tuk.

Assorted Cakes
Ais Kacang
Ice Cream
Assorted Cut Fruit
Iced Drinks

This coming Friday, head over to Mercure Kuala Lumpur Glenmarie to enjoy the Seafood Dinner. Secure your spot now via WhatsApp!

Weekend Hi-Tea Buffet

Make it a weekend to remember by joining the Hi-Tea Buffet on Saturday! This extensive buffet spread features everything from Asian cooking to Western fare. There is no shortage of dishes to satisfy every palate.

Roast Chicken & Roast Lamb
Black Pepper Sauce & Mushroom Sauce
Roasted Chicken & Poached Chicken
Hainanese Chicken Rice
Prawns in Tamarind Sauce
Boxing Chicken
Mee Mamak
Ghee Rice
Breaded Fish Fingers with Tartar Sauce
Kong Poh Beef
Lamb Rendang
Stir Fried Mix Vege
Assorted Cucur
Chicken & Beef Satay
Ketupat
Lemang
Roti Canai & Chicken Curry
Mee Curry & Soto
Soup Condiments
Cold Cuts
Fresh Salad
Crudités
Pickles
Assorted Cakes & Kuih-Muih
Chocolate Fountain
Ice Cream
Ais Batu Campur
Fruits Cocktail
Bubur Pulut Hitam
Cut Fruits
Coffee & Tea
Iced Drinks

The Weekend Hi-Tea Buffet at Warna offers way more than what we listed here. As a family-oriented hotel, Mercure Kuala Lumpur Glenmarie sweetens the deal even further: kids eat for free! So what are you waiting for? Make a reservation via WhatsApp now to secure a table for the upcoming weekend!

Afterthoughts

Overall, Mercure Kuala Lumpur Glenmarie delivers satisfying dining options with great value and in a pleasant atmosphere. You have to taste the food here to believe it! If you want more information about Food and Travel Lover = Foodveler, don’t hesitate to reach out to Foodveler on WhatsApp. You can also email us at jack@foodveler.com.

Direction to Mercure Kuala Lumpur Glenmarie

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