Get ready to light up your celebrations this October! Courtyard by Marriott Kuala Lumpur South is rolling out the red carpet for Deepavali, the Festival of Lights with a spectacular culinary journey. The talented team at Substance has crafted a truly joyous and festive spread, perfect for gathering family and friends.

A Festive Spread
The Deepavali Buffet at Substance is an expansive spread featuring authentic specialties. The selection expertly captures the rich flavors of Indian heritage while seamlessly blending them with popular Asian and international favorites, ensuring a dining experience that delights every palate.

Chicken Briyani Thalapakathi Style is aromatic and fragrant, built around a fluffy rice texture. The slow-cooking process infuses the tender chicken and basmati rice with a complex blend of whole spices, resulting in a rich, savory flavor profile that is deeply satisfying.

The freshly prepared Naan Bread offers a delightful contrast to the rich curries, known for its subtly yeasty and signature hint of smoky char. This traditional baking results in a satisfyingly soft, slightly chewy texture, making it the ideal vehicle for scooping up every last drop of the Deepavali feast.

The Vegetable Dhal offers a supremely comforting and savory anchor for the meal, with an earthy flavor base and creamy, smooth consistency. This combination makes it the perfect, nourishing side to blend with rice or naan bread.

The Lamb Varuval is a spectacular, bold South Indian delicacy, dry-cooked until tender lamb pieces are thoroughly coated in a concentrated spice blend. This preparation delivers an intensely savory, aromatic flavor with a satisfying burst of heat.

The Kerala Fish Curry is a beautiful counterpoint to the richer meat dishes. It is known for its signature tangy and mildly spicy flavor, offering a delicate, creamy mouthfeel that perfectly complements the flaky, fresh fish.

The Mulligatawny Soup is a warming, complex Anglo-Indian classic. Must try!

The festive journey concludes with an unmissable selection of traditional Indian sweets, which are truly the soul of the Deepavali celebration.








Other Crowd Favorites
Beyond the themed spread, the buffet also features a wide array of Asian and international favorites to cater to every palate.

First and foremost, let’s check out the signature steamed dishes.



After you’ve enjoyed the delicate steamed selections, be sure to check out the hot dishes too!












Besides the impressive carving station, the Western section also features a rotating array of comforting hot dishes.





For lovers of cold cuisine, the dinner buffet also offers Japanese station featuring fresh sashimi and sushi, alongside a dedicated seafood on ice spread and a vibrant selection of fresh salads.







If you prefer something hot and comforting, be sure to check out the Noodle Soup station where you can customize your bowl.


Nearby, the Hot Soup section is perfectly paired with an assortment of fresh breads, offering another warm option to satisfy your cravings.


Sweet Finale
The festive journey concludes with an unmissable selection of desserts. This final course features vibrant colors and rich textures, offering intensely decadent flavors that are the perfect end to the savory feast.


















Book Your Festive Feast Now!
This spectacular Deepavali spread at Substance is the perfect place to gather your loved ones this festive season. This is your Exclusive October Deal! Don’t miss the chance to lock in the ultimate value: the Early Bird BUY 1 FREE 1 offer is perfect for group bookings! Simply reserve your spot in advance. Alternatively, try your luck with the walk-in deal and pay only MYR 60 net (limited to the first 30 guests). WhatsApp the hotel now to make book your Deepavali celebration today!

If you want more information about Food and Travel Lover = Foodveler, don’t hesitate to reach out to Foodveler on WhatsApp. You can also email us at jack@foodveler.com.

