Selera Klasik, Jiwa Moden Ramadan Buffet @ One World Hotel

FoodBuffetHotelHotel & ResortsRamadan 2026
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This article is part of our Ramadan 2026 series.

Through the “Selera Klasik, Jiwa Moden” theme, Cinnamon Coffee House at One World Hotel reunites guests with nostalgic tastes presented with contemporary flair this Ramadan.

Outdoor Terrace

Capturing the high-energy spirit of a traditional night market, the outdoor terrace serves as a vibrant culinary bazaar under the stars.

Rendang & Lemang Stalls

The breaking of fast remains incomplete without the presence of the iconic duo that symbolizes Malaysian festive heritage.

Rendang Belanga Kambing
Rendang Belanga Kerang
Rendang Belanga Ayam Kampung
Rendang Belanga Daging

Special Carvery

Whole Roasted Lamb
Roasted Chicken Percik

Gerai Bakar-Bakar

Gulai Kawah

The aroma of slow-simmered spices wafting from Gulai Kawah serves as a rustic invitation to the outdoor terrace, where the art of communal Malay cooking is proudly displayed.

Gulai Daging Tetel
Aneka Makanan Laut Bersos Masam & Manis
Kari Kepala Ikan
Betis Kambing Masak Varuval
Gulai Tempoyak Ikan Patin
Asam Pedas Daging
Masak Lemak Siput Sedut

Sup Daging Kampung

Sup Kambing Rempah Campur

A Timeless Heritage Recipes

The heart of the buffet resides in its extensive collection of traditional Malay hot dishes.

Nasi Daging Utara & Air Asam Kerisik

Each pot tells a story of Malaysia’s rich cultural tapestry.

Ayam Masak Merah Kacang Peas
Ketam Masak Lemak Cili Api
Daging Dendeng
Ikan Sembilang Berlado
Kambing Masak Kurma Berkentang
Egg Curry
Sambal Udang Petai
Paru Berlado
Sambal Tempe
Pucuk Ubi Masak Lemak
Sayur Campur Goreng Cendawan

Goreng-Goreng Berempah

Durian Tempura

Gerai Carrot Cake & Oyster Omelette

Goreng-Goreng

Indoor Dining

As the evening transitions from the smoky excitement of the terrace to the refined comfort of the interior, the indoor dining hall unfolds into a sprawling gallery of global and local culinary artistry.

Seafood on Ice

Salad & Appetizers

Bread, Cheese Board & Cold Cut

Grilled Chicken, Beef & Lamb
Noodle Station

For those who love vibrant flavors, the Indian Station features a curated selection of spice-infused classics and freshly prepared favorites.

Nasi Briyani Gam
Ayam Madu Mamak
Lamb Shoulder Mamak Curry
Lamb Kurma with Potatoes
Mamak-Style Prawn Curry
Ayam Goreng & Ikan Tenggiri Goreng Berempah
Ayam Bawang Kicap
Stir Fried Cabbage with Turmeric
Indian-Style Soup Mamak

The Chinese Station offers a sophisticated exploration of Oriental flavors, showcasing Signature Hainan Chicken Rice, authentic mains and delicate dim sum.

Signature Hainan Chicken Rice
Sichuan Mala Chicken
Braised Mushroom with Garden Green
Crispy Fish with Sweet & Sour Sauce

The Western Station offers a comforting escape with a dedicated selection of Pasta, Pizza, and hearty Mains.

Herb Butter Rice
Lamb Chop with Balsamic Reduction
Beef Stroganoff
Seafood Marinara
Sea Bass with Herby Béarnaise Sauce
Garden Greens with Creamy Garlic Sauce
Oven-Baked Cheesy Lasagna
Rosemary Roasted Potatoes
Buttermilk Pasta
Sambal Berlado Pasta

Take a nostalgic trip through Malaysia’s culinary heritage with an array of street food staples at Local Favourites Station.

Gerai Yong Tau Fu

The Nasi Goreng and Mee Goreng station delivers a distinct balance of smoky ‘wok hei’ and robust seasonings.

Nasi Goreng Kampung Daging
Mee Goreng
Bihun Goreng

The Gerai Roti Lokal & Burger Station serves up a nostalgic taste of Malaysia through its artisanal local breads and gourmet sliders.

Chicken & Beef Murtabak
Roti Bomb & Roti Canai
Roti Telur, Roti John & Mini Smashed Beef Burger

The Japanese and Korean Station offers a sophisticated selection of East Asian favorites.

Assorted Tempura & Tebasaki Karaage
Japanese Garlic Fried Rice
Chicken & Beef Teppanyaki
Soba & Udon
Kaizan Nimono

Decadent Sweet Finale

For the final course, enjoy a variety of desserts that span from classic local treats and international artistry to interactive sweet stations.

Among the extensive selection, the Serawa Durian paired with Pulut stands out as a must-try for enthusiasts of the “King of Fruits.”

Equally essential is the Roti Jala served alongside a thick, flavorful serawa or curry.

Central to this section are the warm, comforting notes of authentic Malay Bubur Manis.

Pengat Pisang

For those seeking a contemporary touch, the spread features delicate French-inspired Entremets and a cascading Chocolate Fountain.

Assorted Dates & Raya Cookies

The dessert journey continues with a taste of the Middle East with a selection of traditional desserts known for their aromatic spices and sweetness.

Indulge in homemade ice cream with various flavors, all churned in-house by the talented chefs!

Located outdoors, a variety of seasonal fruit platters are served alongside local shaved ice favorites.

The beverage selection mirrors this variety with offering nostalgic favorites, as well as playful treats like Coca-Cola Floats.

The beverage selection complements the food variety, offering everything from nostalgic classics to playful soda floats.

Make Your Reservation Now

Beyond the extensive variety of local and international cuisines, the live Ghazal music creates a serene atmosphere that enhances the spirit of togetherness. One World Hotel provides a holistic sensory experience that honors the significance of the season while maintaining the high standards of a premier five-star destination. For more information or to secure a table, you may WhatsApp or email the hotel directly.

If you need more information about Food and Travel Lover = Foodveler, don’t hesitate to reach out to Foodveler on WhatsApp. You can also email us at jack@foodveler.com.

Directions to Cinnamon Coffee House, One World Hotel

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