Sundays are inherently designed for slowing down, preferably over a meal that feels like an occasion.
Starting this June, Midtown Brasserie at Hyatt Regency KL Midtown is upgrading your Sundays with their ‘Fin-Tastic Seafood Boil’ on the first Sunday of every month.
The seafood boil is a classic American coastal tradition built on the spirit of community and fresh catches.
Instead of cooking separately, a generous mix of shellfish is boiled together in a single, deeply seasoned pot of broth.
Fresh out of the pot, the entire steaming feast is poured directly onto a covered table and finished with a bright splash of fresh lemon.
This casual presentation invites diners to roll up their sleeves and savor the meal with their hands.
The cooking style may be straightforward, but the surprise lies in the different flavor profiles.
Lobster Boil
The premium King Crab Boil (RM538 nett per person) features Alaska king crab leg for an indulgent choice. Alternatively, you can opt for the Lobster Boil paired with the traditional Western route of Classic Louisiana spices.
The absolute highlight of the Lobster Boil (RM432 nett per person) is the inclusion of plump, succulent Sabah green lobsters.
Both options come packed with a rich assortment of calamari, tiger prawns, mussels, blue swimmer crab, scallops, and sar pak clams.
Not a single drop goes to waste. Packed with the pure essence of the seafood, the seasoned boil liquid is gathered into a bowl.
The savory essence is great for dipping bread, steamed rice or mantau.
Classic Seafood Boil
For a local twist, the Classic Seafood Boil is priced at RM326 nett per person.
This version features the local Kam Heong style and comes loaded with calamari, tiger prawns, mussels, blue swimmer crab, scallops, and sar pak clams.
Each option comes loaded with fresh vegetables and a choice of comforting carbs served hot from the trolley.
The afternoon extends far beyond the savory courses with a dedicated, free-flow antipasti and dessert station.
Before the main seafood boil is served, make sure to head over and help yourself to some fresh antipasti.
Tangy and vibrant, the Thai salad combines juicy pomelo and plump mussels for a refreshing burst of flavor before the main feast.
One of the crowd favorites is the warm tomato soup with bakery bread.
If you are craving a warm noodle soup, head over to fix yourself a bowl alongside a vibrant variety of crisp, fresh greens.
Ready for dessert? Make sure to savor the rojak buah to cleanse your palate before your sweet tooth kicks in!
Guests can wander through a curated landscape of sweet creations, ranging from delicate French pastries to artisanal confections.
No one should miss the Chocolate Chip Cookies. Served fresh from the oven, these decadent treats are buttery and soft on the inside with a whisper of crisp edges.
The pecan tart is another masterpiece not to be missed. Featuring a buttery shortcrust pastry filled with a rich maple filling, every bite is elegantly crowned with golden, toasted pecans.
Another impressive option is the French toast which is freshly made upon request.
Soaked in a rich egg batter and caramelized on the griddle, the toast is prepared and torched for a crisp finish.
Finally, enjoy this warm creation paired with a scoop of velvety vanilla gelato.
The house-made gelato comes in four distinct flavors: vanilla, ube, pineapple, and strawberry. Each is highly recommended to complement your dessert experience.
Time to get some hands-on experience by crafting your own mango pavlova based on the chef’s instructions.
Layer a vibrant base of fresh mango with a crisp, marshmallow-soft meringue shell, then drizzle it with tangy mango passion coulis. Pile it high with velvety fresh cream and finish with a fresh sprinkle of grated lime for the wonderful tropical bite.
This unlimited sweet selection allows diners to linger over coffee and conversation long after the main feast.
Starting 7 June 2026, this monthly event runs from 12:00 pm to 3:00 pm. Priced from RM326 nett per person, the experience currently features an exclusive, limited-time 50% promotion.
For enquiries or to secure your table for the upcoming first Sunday of the month, please contact Hyatt Regency Kuala Lumpur directly via email or WhatsApp. Ready to dive in? Secure your spot now on the official Hyatt Regency official website.
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Directions to Hyatt Regency Kuala Lumpur at KL Midtown
