Starting 6 September 2026, Le Méridien Petaling Jaya presents a new weekend high tea buffet themed “Journey of ASEAN Flavours“.

Served at Pasar Baru every Sunday afternoon, this buffet showcases Southeast Asian culinary traditions in a nostalgic marketplace setting.

The interactive cooking stations feature iconic regional dishes, such as live tiger prawns and fresh squid that are poached right in front of you!


The signature homemade dipping sauce pairs well with the seafood, bringing out its natural flavors.


For a unique fusion twist, you can also try the classic Vietnamese pho-style soup topped with Japanese ingredients like onsen egg and narutomaki.

Generous slices of braised beef infuse the noodle dish with deep, hearty flavors.

The meat carving station also stands out as a major highlight. Enjoy premium slices of beef striploin and lamb leg alongside Yorkshire pudding.


Pair these freshly carved meats with barbecue or mint sauce for an extra kick of flavor.

The buffet also introduces the classic Philly Cheesesteak, loaded with savory beef slices and melted cheese in a hoagie roll.

The toasted hoagie has a crispy crust and a chewy center, making every bite really satisfying.

Another major highlight is the monster sandwiches, each measuring over 3 feet long!

Freshly baked, these larger-than-life baguettes come stuffed with two filling options: savory beef slices or classic egg salad.

Beef Fried Rice needs no introduction — it speaks a universal language across every ASEAN nation!


Be sure to grab a plate of pasta, cooked à la minute and tossed with rich Parmesan cheese.

Today’s pasta features rigatoni. The wide tube pasta is perfect for holding onto rich cheese!

The dish delivers creamy comfort in every bite, making it an instant hit for pasta lovers!

Next up is the “wok hei” live action stall for Char Kuey Teow and Oyster Omelette, cooked fresh so they stay piping hot right off the wok!


Craving Japanese food? Head over to the Japanese section for classics such as sashimi and sushi.



Moving over to the Chinese section, the Xiao Long Bao makes a satisfying addition to your buffet feast.

Be careful when you puncture the thin dough skin — the soup inside is piping hot!





Next, dive into the Indian station. The dishes here are packed with vibrant spices from the subcontinent.




You will also find plenty of familiar dishes that every Malaysian knows and loves.



Looking for something warm and soupy? Try a bowl of Soto Madura served with begedil, nasi impit, crispy fritters, and crispy noodles!




In the mood for local street food? The snack selection will definitely whet your appetite!





Remember to save room for dessert! The spread includes a wide variety of sweet treats from across Southeast Asia.




You will also find an assortment of Western pastries to conclude the meal on a sweet note.












No local spread is complete without a glass of frothy Teh Tarik.


You may also quench your thirst with beloved favorites like Milo Ais and Sirap Bandung.

Cool down and satisfy your sweet tooth with a selection of ice cream flavors and popsicles.


The Journey of ASEAN Flavours weekend high tea buffet is priced at RM 148 nett per adult. Children and senior citizens enjoy special rates of RM 74 nett and RM 98 nett respectively. Advance reservation is recommended. Contact Pasar Baru directly via WhatsApp to secure a table for this coming Sunday!

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